This recipe is my mom’s creation, and our go-to salad dressing. It’s simple and delicious…and it doesn’t have any sugar!
Here is her recipe:
Honey Mustard Dressing
- 1 cup Mayonaise
- 1/4 cup Honey
- 1 tbsp Mustard
- 1/2 tsp Seasoned Pepper (see picture below)
- Dash of garlic salt
- Optional – add olive or walnut oil if dressing is to thick
Mix ingredients together. Add oil until dressing reaches desired consistency, if it is too thick.
Store in refrigerator. We keep ours in a tupperware and spoon it out, but I think an old salad dressing bottle would work really well.
This is the seasoned pepper she uses.